Picture of Trs Urid Dal

Trs Urid Dal

Urid dal recipes. Urid dal, also known as urad dal or Ulutham Paruppu, are black lentils that have been split and skinned. Urid dal are also used like a spice to bring a warm and nutty flavour to curries. Natural source of Protein and high in fibre. Suitable for Vegetarians and Vegans. Used extensively in Asian and Middle Eastern cuisines.
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SKU: 3271-EU
£5.49
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  • Natural source of Protein and high in fibre.
  • Suitable for Vegetarians and Vegans.
  • Used extensively in Asian and Middle Eastern cuisines.
  • Health Information
  • Improves Digestion. Urad dal is rich in fibre, both soluble and insoluble, which is known improve our digestion.
  • Protects Heart.
  • Boosts Energy.
  • Improves Bone Health.
  • Strengthens Nervous System.
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